Cook With Molly – Healthy recipes for the busy lifestyle

Quick & Healthy Recipes

Spicy Orange Chicken

This may look like a lot of ingredients but its really just a teaspoon of this and that. Cooking sherry and peanut oil might be the only ingredients not already…

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Go Green Frittata

If you have any duck eggs they can substitute one for two chicken eggs. If not, just enjoy the rich tastes that blend together so well in this easy dish.

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Fresh Apple Cake

Apples are a rich source of fiber, and in this recipe they are also a great indulgence paired with whipped cream or a small scoop of vanilla ice cream to…

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Meet the Cook

Hello!

Hello, I’m glad you stopped by! I’m a wife, mom, grandma, and still finding lots of opporunities to make food that tastes good AND fuels the body well for the journey called life. Figuring out what to eat has been a journey in itself. My mother used to tell me about the vitamins in what I was eaitng, and I remember being forced to down some pretty unpleasant, but apparently healthy, nutrient packed concoctions with my fingers pinching my nose. With all our different likes and dislikes, cultures, experiences, and access to different sources of food, have you wondered about the very best way to eat? Logic would say it has to taste good, you have to be able to get and make it, and it needs to be able to contribute to the energy, growth and repairs you’re going to need to live well. I’ve continued to change the way I cook over the past 40 years and because its so exciting to reap all the rewards. I would love to share my journey with you, and as I find my “best way”, maybe I’ll help you find your best way too.

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